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About us

Big ambitions for La Famille

The Family joins a generation of restaurateurs ready to rethink the model of conventional catering as we know it; for the upgrading of our businesses as well as for the economic and sustainable revival of our industry.
The project has been carefully considered with a view to offering an employment opportunity as well as a quality and lasting career to catering professionals.

We value the supply of short circuits, or rather look for the best product closest to us. Thus, most of our products come from La Famille's garden and from human scale farms in the region.

Through the menu, the baskets, the decor, we will share with you the work of more than 60 farmers, artisans and businesses who will work behind the scenes with us to bring you the best you can find, in the Eastern Townships.

Three phases

June / July  Ghost kitchen mode : launch of all-inclusive picnics prepared exclusively with products from Quebec.
October - Online launch of the cellar service and the boutique for the sale and home delivery of a selection of exceptional natural wines, the purchase of boxed lunches, aperitif kits and other prétextes 
Spring 2022 - Construction of La Buvette in the heart of the Village of Sutton, establishment of permaculture gardens and official opening : Fall 2022.

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